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Haunch Bone & Rolled

£11.50£57.50
Perfect alternative to the traditional Sunday roast. Its succulent and full of flavour. Try wrapping bacon around it to retain moisture when roasting.

Haunch On Bone

£19.00£57.00
Perfect alternative to the traditional Sunday roast. Its succulent and full of flavour. Try wrapping bacon around it to retain moisture when roasting.

Shoulder Boned and Rolled

£8.50£25.50
Great cut for cooking slow and low, in a casserole or roast, full of flavour.

Shoulder On Bone

£11.25£26.25
Great cut for cooking slow and low, in a casserole or roast, full of flavour.

Smoked Venison & Jalepino Sausages

£4.25£25.50
Oak smoked with a touch of jalepino, bold flavours that work so well together. Great for a winter dinner party.

Venison Burgers

£4.00£40.00
Hand made by our butchers with prime shoulder meat.  Great any season, especially works well with strong cheese, like Blue Cheese. Each burger weighs 110grams, each pack contains 4 burgers (440g).

Venison Chops

£9.25£37.00
Great for grilling, succulent and full of flavour. Would work well with a marinade.

Venison Diced

£4.43£44.25
Wonderful for a warming winter stew, team with bacon and root vegetables.

Venison Fillet

£7.88£35.00
Melt in your mouth and very flavorsome. Cook for only a few minutes either side.

Venison Liver

£4.25£17.00
Slice and cook in a pan for only a few minutes until golden brown, works nicely with sweet caramelized onions.

Venison Loin

£17.50£175.00
Very tender, can either be cooked whole or cut into steaks.

Venison Mince

£4.43£44.25
Lean and great for a hearty chilli or alternative venison Bolognese or lasagne.