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Barnsley Chops
Tender and juicy, double sided chops from the loin. Large and flavoursome.
£6.48–£51.80
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Best End Chops
Tender and juicy, double sided chops from the loin. Large and flavoursome.
£7.98–£63.80
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Diced Lamb
Inexpensive and great for slow cooking in tagines, or slow cookers, leads itself well to spicing.
£6.43–£51.40
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Lamb Chops
Quick to cook, tender and juicy, best served pink. Team with spices for a Moroccan twist.
£6.43–£64.25
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Lamb Shanks
Slow cook or braise whole in red wine, onions and garlic for the perfect comfort food.
£4.50
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Leg of Lamb
Whole bone in or bone out, wonderful for roasting, meat is succulent and tender, score meat before cooking and push in herbs, garlic and season well.
£21.60–£37.80
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Neck Fillet
Inexpensive and great for slow cooking in tagines, or slow cookers, leads itself well to spicing.
£6.43–£51.40
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Noisettes
Full of flavour and the leanest lamb cut, quick to cook and looks elegant on the plate. Great for a dinner party.
£23.50–£47.00
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