Haunch Bone & Rolled

Price range: £20.50 through £102.50
Perfect alternative to the traditional Sunday roast. Its succulent and full of flavour. Try wrapping bacon around it to retain moisture when roasting.

Haunch On Bone

Price range: £33.00 through £99.00
Perfect alternative to the traditional Sunday roast. Its succulent and full of flavour. Try wrapping bacon around it to retain moisture when roasting.

Shoulder Boned and Rolled

Price range: £16.50 through £49.50
Great cut for cooking slow and low, in a casserole or roast, full of flavour.

Shoulder On Bone

Price range: £18.60 through £43.50
Great cut for cooking slow and low, in a casserole or roast, full of flavour.

Venison Burgers

Price range: £7.00 through £70.00
Hand made by our butchers with prime shoulder meat.  Great any season, especially works well with strong cheese, like Blue Cheese. Each burger weighs 110grams, each pack contains 4 burgers (440g).

Venison Chops

Price range: £12.25 through £49.00
Great for grilling, succulent and full of flavour. Would work well with a marinade.

Venison Diced

Price range: £5.48 through £54.75
Wonderful for a warming winter stew, team with bacon and root vegetables.

Venison Liver

Price range: £4.75 through £19.00
Slice and cook in a pan for only a few minutes until golden brown, works nicely with sweet caramelized onions.

Venison Loin

Price range: £24.75 through £247.50
Very tender, can either be cooked whole or cut into steaks.

Venison Mince

Price range: £4.98 through £49.75
Lean and great for a hearty chilli or alternative venison Bolognese or lasagne.

Venison Pave

Price range: £7.17 through £20.50
Cook gently and quickly, taken from the haunch, its lean and tasty.

Venison Rack

Price range: £35.50 through £142.00
Roast for an elegant dinner party dish. An eight rib rack will serve four perfectly.