Showing 25–43 of 43 results

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Ox Tail

£6.25 – £62.50
Slow braise for soft melting meat. Very reasonable and full of flavour.
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Plain Pork Sausages

£4.75 – £38.00
Juicy and succulent great with mash and onion gravy.
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Pork and Apple Cider Sausages

£4.75 – £38.00
Made with good quality local apples, makes this a wonderful combination.
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Pork and Jalepino Sausages

£4.75 – £38.00
The hot and spicy jalepino works wonderfully with the rich succulent pork.
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Pork and Leek Sausages

£4.75 – £38.00
Great British classic, made with fresh leeks.
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Ribeye Steaks

£8.44 – £37.50
Great for steaks, smooth, tender and wonderfully flavoursome.
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Rump Steaks

£4.39 – £19.50
Mouth watering with great flavour, good for frying and grilling.
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Sirloin Steaks

£7.76 – £34.50
Great for steaks or a roasting joint, tender, juicy and full of flavour.
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Turkey Mince

£7.25 – £14.50
Essential on the weekly meat shop list, our Turkey mince is hand minced.
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USDA Ribeye Steaks

£14.62 – £65.00
Prime steak, best thick cut and exceptional marbeling for a superior steak house flavour.
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Venison Chops

£12.25 – £49.00
Great for grilling, succulent and full of flavour. Would work well with a marinade.
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Venison Diced

£5.25 – £52.50
Wonderful for a warming winter stew, team with bacon and root vegetables.
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Venison Liver

£4.75 – £19.00
Slice and cook in a pan for only a few minutes until golden brown, works nicely with sweet caramelized onions.
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Venison Loin

£24.75 – £247.50
Very tender, can either be cooked whole or cut into steaks.
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Venison Mince

£4.98 – £49.75
Lean and great for a hearty chilli or alternative venison Bolognese or lasagne.
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Venison Pave

£7.17 – £20.50
Cook gently and quickly, taken from the haunch, its lean and tasty.
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Venison Sausages

£4.75 – £28.50
Our Venison sausages. Great for a winter dinner party.
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Venison Steaks

£5.12 – £20.50
Very juicy and tender, only need frying for a few minutes either side. Lovely with Cranberry or Juniper sauce.
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Wild Boar & Apple Sausages

£5.75 – £34.50
Great alternative to pork sausages for something different when entertaining, lean with a gamey flavour. The sweet apples work well with the rich meat.
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