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Beef Shin

£6.80£34.00
Wonderful for a winter stew, add stock, vegetables and herbs for the perfect comfort food.

Chicken Breasts

£4.38£43.80
Bone less and skinless, juicy and so very versatile.

Chicken Supremes

£3.62£36.25
Bone less and skinless, juicy and so very versatile.

Chorizo Sausages

£7.25£43.50
Our Chorizo Sausages brimming with lots of flavour.

Fillet Steaks

£6.82£136.50
The perfect main course to cook for friends. It’s the finest cut of beef, lean, very tender and quick to cook. Season well before cooking.

Fore Rib of Beef

£26.70£106.80
The ultimate cut for a Sunday roast, with Yorkshire pudding and gravy.

Haunch Bone & Rolled

£18.50£92.50
Perfect alternative to the traditional Sunday roast. Its succulent and full of flavour. Try wrapping bacon around it to retain moisture when roasting.

Lamb Chops

£6.43£64.25
Quick to cook, tender and juicy, best served pink. Team with spices for a Moroccan twist.

Leg of Lamb

£31.00£54.25
Whole bone in or bone out, wonderful for roasting, meat is succulent and tender, score meat before cooking and push in herbs, garlic and season well.

Pork Belly

£6.20£31.00
Cooked slowly in the oven, the fat will keep the meat moist. Great for roasting or try with a Chinese five spice rub.

Pork Loin

£11.50£57.50
Beautiful and succulent for a traditional roast with apple sauce, a wonderful table centre piece.

Rolled Neck End

£8.50£42.50
Best slow cooked. Bone in works well for lovely shredded pulled pork