Baby Back Pork Ribs
Tender and meat rib, Baby Back Ribs are a versatile cut, well suited to slow cooks, as well as marinating and popping under the grill or on the barbecue.
Beef Brisket
Wonderful marbelling. Slow cook on a low heat for pulled beef. The meat will be super tender and just fall apart. For an American Style meal team with homemade barbecue sauce and coleslaw in a bun.
Beef Diced
Top cuts of tender beef that work well in a classic stroganoff, casserole, stir fry, curry or pie.
Beef Shin
Wonderful for a winter stew, add stock, vegetables and herbs for the perfect comfort food.
Calves Liver
Rich in iron and Vitamin B, delicious and healthy, work well with our smoked streaky bacon, onions and mushrooms.
Chicken Breasts
Bone less and skinless, juicy and so very versatile.
Chicken Supremes
Bone less and skinless, juicy and so very versatile.
Chipolatas Plain Pork
These are great for the kids with mash and peas.
Chorizo Sausages
Our Chorizo Sausages brimming with lots of flavour.
Diced Lamb
Inexpensive and great for slow cooking in tagines, or slow cookers, leads itself well to spicing.
Dry Cured Smoked Back Bacon
Dry cured and Oak smoked will add a bit more flavour to your Sunday morning fry up.