Previous product
Back to products
Beef Brisket
£4.75 – £19.00
Next product
Calves Liver
£3.63 – £72.50
Beef Diced
£3.98 – £39.75
Top cuts of tender beef that work well in a classic stroganoff, casserole, stir fry, curry or pie.
Reviews (0)
You must be logged in to post a review.
Related products
Fillet Steaks
The perfect main course to cook for friends. It’s the finest cut of beef, lean, very tender and quick to cook. Season well before cooking.
USDA Ribeye Steaks
Prime steak, best thick cut and exceptional marbeling for a superior steak house flavour.
Rolled Sirloin
Rolled and tied by our butchers, this rolled striploin is fabulous for roasting, keeping the juices inside, it will remain moist and flavoursome. Can be a wonderful alternative to Turkey at Christmas. Rolling provides great slices when carved.
Sirloin Steaks
Great for steaks or a roasting joint, tender, juicy and full of flavour.
Beef Skirt / Bevett
Best marinated then cooked on a high dry heat like barbecuing, grilling or frying. Cut thinly across the grain and served medium rare.
T-Bone Steak
Huge in flavour and size, sirloin on one side and fillet on the other, a real Saturday night treat.
Diced Lamb
Inexpensive and great for slow cooking in tagines, or slow cookers, leads itself well to spicing.
Sirloin on the Bone
Great for steaks or a roasting joint, tender, juicy and full of flavour.
Reviews
There are no reviews yet.