Rolled Sirloin

Price range: £36.50 through £182.50
Rolled and tied by our butchers, this rolled striploin is fabulous for roasting, keeping the juices inside, it will remain moist and flavoursome. Can be a wonderful alternative to Turkey at Christmas. Rolling provides great slices when carved.

Short Rib of Beef

Price range: £18.75 through £75.00
Short Rib of Beef, perfect for a Sunday roast, with Yorkshire pudding and gravy.

Shoulder Boned and Rolled

Price range: £16.50 through £49.50
Great cut for cooking slow and low, in a casserole or roast, full of flavour.

Shoulder of Lamb

Price range: £31.00 through £38.75
Superb for slow roasting, the meat will be sweet, tender and packed full of flavour.

Shoulder On Bone

Price range: £18.60 through £43.50
Great cut for cooking slow and low, in a casserole or roast, full of flavour.

Sirloin on the Bone

Price range: £24.50 through £122.50
Great for steaks or a roasting joint, tender, juicy and full of flavour.

Topside

Price range: £16.50 through £82.50
Perfect joint for a Sunday roast, tender and full of flavour, slow roast and easy to carve into lean slices.

Venison Loin

Price range: £24.75 through £247.50
Very tender, can either be cooked whole or cut into steaks.

Venison Sausages

Price range: £4.75 through £28.50
Our Venison sausages. Great for a winter dinner party.

Wild Boar & Apple Sausages

Price range: £5.75 through £34.50
Great alternative to pork sausages for something different when entertaining, lean with a gamey flavour. The sweet apples work well with the rich meat.